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Pepper (Hot) De Cayenne

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Pepper (Hot) De Cayenne

Mr. Fothergill’s Pepper (Hot) De Cayenne – Long, Spicy Chillies Straight from Your Garden

Add heat and flavour to your home garden and kitchen with Mr. Fothergill’s Pepper (Hot) De Cayenne, a traditional chilli variety that produces lots of long, slender red peppers prized for their fiery kick and culinary versatility. Perfect for gardeners who enjoy growing their own spice and adding a touch of heat to stews, sauces, stir-fries and more.

🌶️ Key Features

  • Classic Cayenne Style: Produces slim, bright red chillies with bold flavour and noticeable heat — a staple for spice lovers.

  • Perfect for Cooking: Great fresh or dried — ideal for spicing up soups, sauces, curries and pickles.

  • Grow Greenhouse or Outdoors: Best crops are achieved in a greenhouse or polytunnel, though outdoor plants will still produce a good harvest if given a sunny, sheltered site.

  • Suitable for Containers: Compact enough for pots or patio containers, as well as traditional beds and veg plots.

  • Easy to Grow: Sow early indoors and plant out after frost for a plentiful summer harvest.

🌱 Growing Tips

  • Sow: Sow seeds indoors Feb–Apr, about 0.5 cm deep in moist seed compost.

  • Transplant: Move out after frost risk has passed into well-drained soil in full sun.

  • Harvest: Chillies typically develop from July–October — pick when bright red for best flavour and heat.

Perfect for gardeners and cook enthusiasts alike — grow your own De Cayenne chillies and enjoy bold heat and flavour straight from your plot!

$4.40
Pepper (Hot) De Cayenne
$4.40

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Mr. Fothergill’s Pepper (Hot) De Cayenne – Long, Spicy Chillies Straight from Your Garden

Add heat and flavour to your home garden and kitchen with Mr. Fothergill’s Pepper (Hot) De Cayenne, a traditional chilli variety that produces lots of long, slender red peppers prized for their fiery kick and culinary versatility. Perfect for gardeners who enjoy growing their own spice and adding a touch of heat to stews, sauces, stir-fries and more.

🌶️ Key Features

  • Classic Cayenne Style: Produces slim, bright red chillies with bold flavour and noticeable heat — a staple for spice lovers.

  • Perfect for Cooking: Great fresh or dried — ideal for spicing up soups, sauces, curries and pickles.

  • Grow Greenhouse or Outdoors: Best crops are achieved in a greenhouse or polytunnel, though outdoor plants will still produce a good harvest if given a sunny, sheltered site.

  • Suitable for Containers: Compact enough for pots or patio containers, as well as traditional beds and veg plots.

  • Easy to Grow: Sow early indoors and plant out after frost for a plentiful summer harvest.

🌱 Growing Tips

  • Sow: Sow seeds indoors Feb–Apr, about 0.5 cm deep in moist seed compost.

  • Transplant: Move out after frost risk has passed into well-drained soil in full sun.

  • Harvest: Chillies typically develop from July–October — pick when bright red for best flavour and heat.

Perfect for gardeners and cook enthusiasts alike — grow your own De Cayenne chillies and enjoy bold heat and flavour straight from your plot!

Pepper (Hot) De Cayenne | Keans Claremorris