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Pak Choi Colour & Crunch F1

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Pak Choi Colour & Crunch F1

Mr. Fothergill’s Pak Choi Colour & Crunch F1 – Vibrant, Crisp Asian Greens

Add colour, texture and flavour to your garden with Mr. Fothergill’s Pak Choi Colour & Crunch F1, a premium F1 hybrid mix that produces striking pak choi with contrasting stem and leaf colours and an irresistibly crisp bite. Fast-growing and reliable, this variety is perfect for stir-fries, salads and modern Asian dishes.

🥬 Key Features

  • F1 Hybrid Mix: Uniform, vigorous plants with excellent performance

  • Colourful Stems & Leaves: A vibrant mix that adds visual appeal to beds and plates

  • Crisp Texture: Juicy stems with tender, mild-flavoured leaves

  • Fast Growing: Ideal for quick crops and successional sowing

  • Versatile Use: Perfect for stir-fries, salads, steaming and wok cooking

🌱 Sow & Grow

  • Sow Outdoors: March–September directly into prepared soil

  • Sow Indoors: Early sowings can be started under cover

  • Growing Position: Full sun or light shade in fertile, moisture-retentive soil

  • Harvest: From 4–6 weeks after sowing; harvest young for baby leaves or allow to mature

Ideal for gardeners who want eye-catching crops with great crunch and flavour — Colour & Crunch F1 brings beauty and taste to every harvest. 🥬

$4.11
Pak Choi Colour & Crunch F1
$4.11

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Mr. Fothergill’s Pak Choi Colour & Crunch F1 – Vibrant, Crisp Asian Greens

Add colour, texture and flavour to your garden with Mr. Fothergill’s Pak Choi Colour & Crunch F1, a premium F1 hybrid mix that produces striking pak choi with contrasting stem and leaf colours and an irresistibly crisp bite. Fast-growing and reliable, this variety is perfect for stir-fries, salads and modern Asian dishes.

🥬 Key Features

  • F1 Hybrid Mix: Uniform, vigorous plants with excellent performance

  • Colourful Stems & Leaves: A vibrant mix that adds visual appeal to beds and plates

  • Crisp Texture: Juicy stems with tender, mild-flavoured leaves

  • Fast Growing: Ideal for quick crops and successional sowing

  • Versatile Use: Perfect for stir-fries, salads, steaming and wok cooking

🌱 Sow & Grow

  • Sow Outdoors: March–September directly into prepared soil

  • Sow Indoors: Early sowings can be started under cover

  • Growing Position: Full sun or light shade in fertile, moisture-retentive soil

  • Harvest: From 4–6 weeks after sowing; harvest young for baby leaves or allow to mature

Ideal for gardeners who want eye-catching crops with great crunch and flavour — Colour & Crunch F1 brings beauty and taste to every harvest. 🥬

Pak Choi Colour & Crunch F1 | Keans Claremorris